Business challenges
1、 Low market awareness of Eco Farm;
2、 The level is uneven;
3、 Serious homogenization;
4、 Lack of relevant standards.
service content
1、 Certification content
1. Basic requirements: legal operation, service management, basic facilities and safety management;
2. Health: surrounding environment, food safety, housekeeping, chemicals management;
3. Environment: water resource utilization and protection, waste management, wildlife protection, energy management;
4. Culture: the theme of homestay, special food, historical anecdotes, and surrounding experience.
2、 Scope of services
1. Gap analysis;
2. Training and guidance;
3. Audit and certification.
Our strengths
1、 Comprehensive professional background (including food safety, environmental protection, standardized breeding, catering health, accommodation safety, etc.).
2、 Internationally recognized quality and integrity guarantee.
